Bulletproof, Grass-Fed Ghee - Clarified Butter, 13.5oz/382g
- 30%
Bulletproof

Grass-Fed Ghee - Clarified Butter

13.5oz/382g
Bulletproof

Grass-Fed Ghee - Clarified Butter

RRP : $270.00
$189.00
  • Free same day delivery for HK, KLN & NT

Customer Reviews

Based on 7 reviews
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K
K.A.
Ghee-Licious

This ghee is wonderful because it's not solid like butter sticks. I love the taste, the high smoke point, and that I can keep it on the shelf.

T
T.
Wonderful

It taste delicious and I am very happy with the purchase. This is a good fat for people to eat as well. Smooth, pleasant taste.

L
L.C.
Delicious ghee

Tastes great and I trust Bulletproof for the best quality. Works great for making bulletproof butter coffee while travelling. It has a good taste in it as long as you blend it with the coffee.

S
S.
Have this every morning!

This is the best ghee I've ever tasted. Ghee can usually not be eaten on its own, but this stuff is delicious! Love the taste. It is soft and creamy and easy to spread. I use it in my coffee instead of creamer.

P
P.L.
Yummcious!

I had never tried Ghee until this product. I must say it is quite impressive! It makes all of my food taste so good. I love the Bulletproof brand and will continue to purchase.

Description

Bulletproof Grass-fed Ghee is 100% made from the milk of grass-fed, pasture-grazing cows. It is thoughtfully produced in the traditional Ayurvedic method by slowly heating grass-fed butter over an open flame, carefully removing the moisture and milk solids resulting in pure, clarified butterfat. 
  • Sugar-Free, Gluten-Free, Non-GMO
  • 100% pure butterfat from grass-fed cows
  • Versatile cooking fat - use in cooking, baking, and Bulletproof Coffee
  • Shelf stable – no refrigeration required

It features a rich and buttery flavor that enhances a wide variety of foods and beverages.

Suggested Use

Grass-fed Ghee’s high smoke point (485°F or 251°C) makes it great for most cooking applications. This means your ghee-cooked foods, like roasted veggies, will not have oxidative damage that other, less stable cooking fats might. Cook, roast, bake, spread, drizzle, sauté, rub, glaze, brush … the uses are endless!

Ingredients

Clarified butter from grass-fed cows. Milk.

 

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