Made from the nutrient-rich sap of the coconut tree, Coconut Vinegar tastes better than apple cider vinegar. Natural fermentation creates a mild flavor that’s sweet yet not coconut-y. Plus, there’s a little bit of “mother” in every bottle. Vinegar mother, that is. Bye-bye, cider — Looking for an alternative to apple cider vinegar? Swap it out for Better Body Foods Coconut Vinegar, and get a milder, sweeter taste.
- Coconut flower sap, not coconuts, is the source of our vinegar. Imparts a light tang without coconut flavor.
- Naturally fermented live "mother" culture.
- Looking for an alternative to apple cider vinegar? Swap it out for this baby and get a milder, sweeter taste.
- Better Body Foods Coconut Vinegar is Vegan, Gluten Free, and Dairy Free certified, so you don't have to worry when you add it to your recipes.
Use in place of apple cider vinegar for a milder, sweeter tang. Great for cooking, salad dressings and marinades. Because Coconut Vinegar is unfiltered and contains the "mother", a layer of sediment at the bottom of the bottle is normal. Just shake the contents and you’re good to go.