Bob's Red Mill Double Acting Baking Powder is a leavener used for baking. It releases carbon dioxide when exposed to moisture and heat, causing dough and batter to rise. It is gluten free and contains no added aluminum.
Bob's Red Mill Baking Powder Is Double-Acting (Rises Without Heat First And Then With Heat While Baking). It's Perfect For Quick Breads, Biscuits, Scones, Waffles, Pancakes, Cakes, And Cookies That Don't Call For Yeast In The Recipe.
Warnings
Keeps best refrigerated or frozen.
Ingredients
Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, and Monocalcium Phosphate.
