For all your baking needs - a baking soda that will make your cakes & cookies fluffy. You can also make use of it as a household cleanser and odor absorber.
- Resealable Stand-up bag
- Harvested from natural deposits of sodium bicarbonate
- No added chemicals
- Gluten-free (manufactured in a dedicated gluten-free factory)
For Bob's Red Mill, Baking Soda is the gold standard: use it in countless recipes, including cakes, cookies, flatbread and more. This gluten-free product is produced in our 100% gluten-free facility and subjects to ELISA batch testing to ensure it meets our strict standards.
Bob's Red Mill Gluten-Free Baking Soda is plain bicarbonate of soda, a top-quality leavening agent, used in combination with buttermilk, cocoa, and other acidic ingredients for baking.
Bob's Red Mill Gluten-Free Baking Soda is a high-quality leavening agent, used in combination with buttermilk, cocoa, and other acidic ingredients for baking. When used in combination with acidic ingredients, such as buttermilk or molasses, it releases carbon dioxide that causes the batter or dough to rise. It's also a great household cleanser and odor absorber.
Manufactured in a facility that uses tree nuts and soy.