Crunchmaster Multi-Seed Crackers Rosemary + Olive Oil are made with 100% whole grain. Our special blend of sesame, quinoa, flax, and amaranth seeds is what gives this cracker great crunch, wholesome goodness, and superb flavor. Contains no artificial colors and flavors. This vegan product is free from gluten and GMOs.
- Baked Not Fried
- Wholesome Snacks
- No Artificial Colors, Flavors
- Certified Gluten-Free
Crunchy, baked crackers with sesame, quinoa, flax and amaranth seeds, rosemary, and olive oil for a Mediterranean taste.
Brown Rice Flour, Sesame Seeds, Potato Starch, Quinoa Seeds, Safflower Oil, Rosemary & Olive Oil Seasoning (Maltodextrin, Sea Salt, Sugar, Spices, Yeast Extract, Onion Powder, Olive Oil, Natural Flavor), Flax Seeds, Amaranth Seeds, Tamari Soy Sauce Powder (Tamari Soy Sauce (soybeans, salt), Maltodextrin [corn], Salt).