This special blend of sesame, quinoa, flax, and amaranth seeds with a savory roasted garlic taste is what gives this cracker great crunch, wholesome goodness, and superb flavor! So you can feel good about always having a couple of pouches in your kitchen because everyone in the house will be looking for them.
- Baked not fried
- Wholesome snacks
- No artificial colors, flavors
- Certified gluten-free
Crunchy, baked crackers with sesame, quinoa, flax, and amaranth seeds with a savory roasted garlic taste.
Brown Rice Flour, Sesame Seeds, Potato Starch, Quinoa Seeds, Safflower Oil, Flax Seeds, Roasted Garlic Seasoning (Maltodextrin, Sea Salt, Dehydrated Roasted Garlic, Roasted Garlic Powder, Less than 2% Torula Yeast, Natural Flavor), Amaranth Seeds, Tamari Soy Sauce Powder (Tamari Soy Sauce (soybeans, salt), Maltodextrin [corn], Salt).