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Made in the birthplace of balsamic, Modena, Italy, this famous vinegar is created from the slow reduction of authentic Trebbiano grapes.
This velvety rich condiment boasts a sweetly complex flavor that enhances both sweet and savory dishes, such as fresh fruits and berries, gelato, yogurt, cheeses, meats, seafood, roasted vegetables, and more.
Suggested Use
Refrigerate after opening.
Ingredients
Cooked Concentrated Grape Must, Balsamic Vinegar Of Modena (Wine Vinegar, Cooked Concentrated Grape Must, Caramel Coloring), Modified Starch, Caramel Coloring, Xanthan Gum. Contains Sulfites.