FoodIn Organic Brazil Nuts are mild aromatic, delicious and full-bodied. They are one of nature's best sources of selenium - just a few nuts are enough to secure the necessary daily intake of selenium. Brazil nuts contain 18% protein, 13% carbohydrate and 69% fat. They also have a good amount of niacin, magnesium, fiber, protein and vitamin E.
How to use: Brazil nuts are ideal on their own as a snack, or crushed into salads or even raw chocolate.
FoodIn has a selection of nearly 200 different raw materials from the most effective herbs, to proteins and grains. Their products and whole production supply chain are completely gluten-free. They find the quality, purity and the genuity of the raw materials as the cornerstone of their business.