Oregano, in the same family as marjoram, has a similar appearance and flavor with hints of pepper, mint, and fennel. Commonly used in Italian and American cuisines, this herb pairs well with meats and spicy foods. Add to pizza sauce, pasta dishes, and salads.
No Artificial Coloring, No Preservatives, No Sugar, No Irradiation, No Peanuts
No Soybeans, No Milk, No Eggs, No Crustacea, No Tree Nuts, No Wheat
Crafted in Small Batches
In the food safety process, Spicely Organics uses steam sterilization to sterilizes food products without adding any chemicals or hazardous materials. All the food processing methods used are completely compatible with the full USDA Organic standard.