Cassia ground cinnamon is the most often used cinnamon spice.¬†This premium, all-natural cassia Organic Cinnamon Ground packs intense flavors and aromas that make it ideal for adding subtle spicy notes and more intense fiery flavors to all types of savory dishes.
- Its culinary flexibility can beautifully transform both sweet and savory dishes
- The versatility of the spice allows it to also work its flavor magic on holiday-baked goods
- Cinnamon differs in that it is made up of the inner bark of the tree
Cultures all over the world celebrate the novel flavor it lends to foods and utilizes it for a range of medicinal purposes.
Organic Cinnamon Ground.